Grant Portfolio

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 — 362 Results (Clear Filters)

  • LEISA

    Association Ecology Technology and Culture in the Andes

    Duration: 5/2018—5/2019

    Dissemination and Multiplication of Innovative Proposals on Commercialization, Consumption And Sustainable Agriculture Practices Adapted to Climate Change

    Andes

  • Yanapai Peru

    RHoMIS

    International Livestock Research Institute

    Duration: 5/2018—5/2020

    Improved baseline approaches for the Andean CCRP: towards better assessing the effectiveness of agro-ecological intensification

    Andes

  • Networking4Seed

    International Crops Research Institute for the Semi-Arid Tropics

    Duration: 5/2018—5/2022

    Networking4Seed: Growing sustainable seed systems by learning from experiences across Mali, Burkina Faso and Niger

    West Africa

  • Farmer Videos II

    AgroInsight (17-377)

    Duration: 5/2018—5/2020

    Videos for Andean Cropping Systems

    Andes

  • AEI Studentship Program

    Latin American Council of Social Sciences

    Duration: 2/2018—2/2021

    Regional Research, Training and Practices Program on small farming agroecological system

    Andes

  • Organic Groundnut Bolivia

    Organic Peanut IV

    Fundacion para el Desarrollo Tecnologico Agropecuario de los Valles

    Partners: APROMAM, UMSS

    Duration: 2/2018—2/2020

    Strengthening of agro-ecological production processes related to innocuous organic peanut, promoting national and international commercial expansion, improving local consumption practices

    Andes

  • Yapuchiris

    Yapuchiris III

    Proscuso

    Partners: FUNDAPA, JSP

    Duration: 2/2018—2/2021

    Development of productive services for family farming based on farmers’ networks

    Andes

  • Multipurpose Legumes

    Kenya Agricultural and Livestock Research Organization

    Partners: Appropriate Rural Development Agriculture Programme (ARDAP), Community Rehabilitation& Environmental Protection Programme (CREPP), Agriculture & Environment Programme (AEP), Egerton University, University of Nairobi, Community Action for Rural Development (CARD), AVENE, Rural Energy & Food Supply Organization (RESFO), Cornell University

    Duration: 11/2017—11/2020

    Multipurpose legumes and management strategies for reinvigorating and maintaining the health and productivity of smallholder mixed farming systems

    East & Southern Africa

  • GIS Kenya

    Kenya Agricultural and Livestock Research Organization

    Partners: Jomo Kenyatta University of Agriculture and Technology, Dedan Kimathi University of Technology, University of Nairobi, Technical University of Kenya, University of Eldoret, Earth Consult Ltd., Uganda

    Duration: 11/2017—11/2020

    Towards integrating geo-spatial tools and techniques in agricultural research

    East & Southern Africa

  • Legume Diversity II

    Mekelle University

    Partners: Cornell University, Clark University, Ethiopian Biodiversity Institute, Haramaya University, Addis Ababa University, Jimma University, Wollo University

    Duration: 11/2017—11/2019

    Legume Diversity in Ethiopia: Investigations of the Traits and Values of Selected Legume Crops and Varieties

    East & Southern Africa

  • Sorghum Uganda

    NARO-NaSARRI

    Partners: Facilitation for Innovation and Sustainable Productivity (FINASP), Kagumu Farmers' Cooperative, P'KWI

    Duration: 11/2017—11/2020

    Enhancing food and nutritional security using sorghum-legume interventions for improved livelihood among smallholder farmers in Uganda

    East & Southern Africa

  • Sorghum Kenya

    Rongo University

    Partners: Moi University, University of Eldoret - UoE, KALRO - Katumani, 43 Farmer Groups

    Duration: 11/2017—11/2020

    Enhancing livelihoods of smallholder farmers in Western and Eastern Kenya through Agro-ecological intensification with sorghum based interventions

    East & Southern Africa

  • Sustainable agroecological crop protection

    University of Greenwich

    Partners: Nelson Mandela African Institution of Science and Technology, Tanzania Lilongwe University of Agriculture and Natural Resources, Malawi Royal Botanic Gardens, Kew, UK

    Duration: 9/2017—9/2020

    Farmer research networks to evaluate sustainable agroecological crop protection using pesticidal plants: FRN4PP

    East & Southern Africa

  • Potato Seed Degeneration

    International Potato Center (CIP)

    Partners: Wageningen, INIAP, Universidad Tecnica de Cotopaxi (UTC)

    Duration: 2/2017—2/2020

    Understanding Potato Seed Degeneration in Ecuador

    Andes

  • Managing Pests and Diseases of Common Beans

    Sokaine Univeristy

    Partners: The University of Dodoma (UDOM), Chetedze Agricultural Research Station Malawi , University of Puerto Rico (UPR) , Oregon State University (OSU)

    Duration: 2/2017—2/2020

    Introgressing Bruchid Resistance, Reducing Post-harvest Losses and Strengthening Disease Resistance in Farmers’-preferred Bean Varieties for Adaptation to Local Agroecological Conditions

    East & Southern Africa

  • PKWI

    Popular Knowledge Women's Initiative Farmer to Farmer Cooperative Society Limited

    Duration: 12/2016—12/2018

    Popular Knowledge Women’s Initiative Farmer to Farmer Cooperative Society Limited

    East & Southern Africa

  • Forage and Fallows

    Plot Diversification II

    Grupo Yanapai

    Partners: Colorado State University, Universidad Nacional de Huancavelica, Vecinos Mundiales, Comunidad Campesina de Jacaspampa, Comunidad Campesina de Quilcas

    Duration: 11/2016—11/2019

    Forage and Fallows II: Expanding the impact of improved fallows and landscape management for soil fertility and ecosystem services

    Andes

  • Alternative Food Networks (AFN)

    Fundacion EkoRural

    Partners: Asociacion Nuevo Amanecer, Asociacion Nueva Generacion, ESPOCH

    Duration: 11/2016—11/2019

    Alternative Networks of Production and Consumption: Facilitating rural-urban encounters to strengthen Local Healthy Food Systems

    Andes

  • SEPIA Biannual Meeting

    Seminario Permanente de Investigacion Agraria

    Duration: 11/2016—11/2018

    Biannual Meeting for strengthening agricultural research for an inclusive rural development in Peru and its neighboring Andean countries (Ecuador and Bolivia)

    Andes

  • Lupin IPM

    Institut de Recherche pour le Developpement

    Partners: Universidad Tecnica Cotopaxi (UTC), ESPOCH, PUCE,

    Duration: 11/2016—11/2019

    LEGUMIP: Adaptive and integrated management of lupine pests in social-ecological agroscapes in the Tropical Andes

    Andes

  • ISD II

    Institute for Sustainable Development

    Partners: Woldia University, Wollo University

    Duration: 11/2016—11/2018

    Gender and Farmers Research Networking in the Push-Pull Technology

    East & Southern Africa

  • Farmer Research Networks and Legume Integration

    Research Community and Organizational Development Associates

    Partners: Selian Agricultural Research Institute

    Duration: 11/2016—11/2019

    Engagement of Farmer Research Networks in Assessment of intercropping pigeon peas, lablab, and knowledge sharing for livelihood improvement in Singida

    East & Southern Africa

  • Drylands FRN II

    University of Eldoret

    Partners: Kapkitony Farmer Group, Korellach Parak Farmer Group, Kaporowo Farmer Group

    Duration: 11/2016—11/2019

    Work with farmers to improve the ecosystem services in degraded dryland areas of West Pokot, Kenya

    East & Southern Africa

  • FRN-NGO II

    Agriculture Improvement Support Services

    Partners: Community Rehabilitation and Environmental Protection programme (CREP), Rural Energy and Food Security Organization (REFSO), Community Action for Rural Development (CARD), AVENE, Agriculture and Extension Programme (AEP)

    Duration: 11/2016—11/2018

    Harnessing Farmer Research Networks in Agricultural Technology Development, Testing, and Dissemination in Western Kenya

    East & Southern Africa

  • Child nutrition

    Institut de Recherches en Sciences Appliquees et Technologies

    Duration: 11/2016—11/2019

    Improving the nutritional status of children by increasing the consumption of “Cereal + legume” composite flour-based products in rural Burkina Faso

    West Africa