News and events

News

Grain Processing project farmers featured in new video.
15th June 2017
A new, french language film has been produced and features the activities of Grain Processing project farmers as they work to improve livelihoods through novel grain processing methods in Niger....
Eduardo Peralta retires after career devoted to returning lupin, quinoa, and amaranth to field and table
5th June 2017
En español aquí - Over the last decade, Ecuadorans have added to their national menu a “new,” fashionable foodstuff that checks all the boxes: nutritious, delicious, local, affordable, and...
Upcoming GREAT course focuses on gender-responsive cereal grains breeding
15th May 2017
GREAT courses equip researchers with tools to enhance the impact their research has on beneficiary communities, while also providing them marketable skills, and new opportunities for publication and...
Entrepreneurial farmer groups discuss porridge mixes in new video
9th March 2017
The Kapkerer Farmers’ Group and the Kiptoruswo Self-Help Group of Nandi, Kenya produce nutrient-dense porridge mixes by integrating legumes into traditional recipes. They hope to increase production...

Latest Newsletter

2017 - Quarter One Newsletter

Innovations in program grantmaking and agroecological intensification research are highlighted in this, the latest edition of the CCRP Quarterly Newsletter.

Updated May 9, 2017

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